Purix Cake Mix Improver 125gm - 1
  • Purix Cake Mix Improver 125gm - 1
  • Purix Cake Mix Improver 125gm - 2

Purix Cake Mix Improver 125gm

₹103 ₹115 10% OFF

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Brand: Purix Cake Mix Improver ( Cake Gel ) Features: • Cake Mix Improver Is The Gel Type Emulsifier For Sponge Cakes. • Cake Mix Improver Increases Volume, Improves Texture And Extends Shelf Life. • Purix Cake Mix Improver Is The Premium Quality And Budget Friendly Cake Sponge Improver. • Use Purix Cake Mix Improver And Get The Perfect Cake Sponge Every Time. • Shelf Life : 12 Months Details: Cake Mix Improver Works As An Emulsifier And Stabilizer Mix And Provides Standardized Quality In Sponge Cake, Cake And Roll Production. With Purix Sponge Gel, It Is Easier To Make Mouth-filling Cakes And Sponge Cakes With High Volume And Smooth Pore Structure.

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Purix Titanium Dioxide 25gm

₹329 ₹365

Purix Titanium Dioxide 25g Color: White Ingredients: Titanium Dioxide (E171) Features: • Titanium Dioxide Is A Whitening Agent In Powder Form That Is Tasteless. • It Is Used In Cake Decorating To Turn Your Fondant Icing, Modelling Paste, Flower Paste, White Chocolate, Etc To A Brilliant Shade Of White. Details: Purix Titanium Dioxide Is A Water Soluble Mineral Based Food Colouring Used To Achieve A Bright White. It Is Used In Cake Decorating To Turn Your Fondant Icing, Modelling Paste, Flower Paste.

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Purix Whey Protein 75gm

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₹585 ₹650

Brand: Purix Whey Protein 75gm Features: • Purix Whey Protein Can Be Used As Substitute For Eggs. • It Provides A Powerful Way To Improve Bakery Product Quality, Especially Cakes. • Improves The Mouth-feel And Replace Fat In Bakery Products. • It Is Also Used In Dairy Application As A Stabilizer Due To Its Surface Active Properties. • Shelf Life : 12 Months Ingredients: Whey Protein 80% Details: Purix Whey Protein Can Be Used As Substitute For Eggs. It Provides A Powerful Way To Improve Bakery Product Quality, Especially Cakes. Improves The Mouth-feel And Replace Fat In Bakery Products. It Is Also Used In Dairy Application As A Stabilizer Due To Its Surface Active Properties.

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