Nozzle

₹85 ₹95

FINEDECOR RUSSIAN NOZZLE FD E9 Exact uses: 1. Compact Ruffled Lantern Swirls on Cupcakes 2. Continuous Crinkled Wave Patterns for Cake Top Surfaces 3. Intricate Layered Raffle Borders Along Cake Bases 4. Textured Spherical Crown Toppings for Pastries and Tarts 5. Multi-Color Pom-Pom Flower Bouquet Designs

₹85 ₹95

FINEDECOR RUSSIAN NOZZLE FD F19 Exact uses: 1. Instant Multi-Layered Blossom Buds on Cupcakes 2. Detailed Garden-Style Fillers for Large Cake Bouquets 3. Stately Multi-Petaled Standing Flower Borders Along Cake Bases 4. Quick Ornate Edible Finishes for Pastries and Tarts 5. Two-Tone Contrast-Core Floral Dessert Displays

₹85 ₹95

FINEDECOR RUSSIAN NOZZLE FD F7 Exact uses: 1. Instant Star-Centered Flower Buds on Cupcakes 2. Detailed Garden-Themed Clusters for Large Cake Tops 3. Stately Closed-Blossom Borders Along Cake Bases 4. Quick Dimensional Icing Finishes for Pastries and Tarts 5. Two-Tone Contrast-Core Edible Flower Displays

₹85 ₹95

FINEDECOR RUSSIAN NOZZLE FD F5 Exact uses: 1. Instant Multi-Layered Wildflower Buds on Cupcakes 2. Detailed Garden-Style Fillers for Large Cake Bouquets 3. Stately Multi-Petaled Flower Borders Along Cake Bases 4. Quick Ornate Edible Finishes for Pastries and Tarts

₹45 ₹50

NOZZLE A39 Exact uses: 1. Woven Basketweave Textures on Cake Sides 2. Ribbon-Style Ruffled Borders Around Cake Edges 3. Smooth or Serrated Flat Icing Bands 4.Quick Layered Bows and Streamer Decorations 5. Pleated Border Trims on Cupcakes and Tarts

₹45 ₹50

NOZZLE A29 Exact uses: 1. Realistic Individual Rose Petals and Full Rose Blossoms 2. Delicate Ruffled Icing Garlands Along Cake Sides 3. Dainty Ruffled Ribbons and Bows for Cake Edges 4. Overlapping Scale or Drape Patterns on Fondant-Free Cakes 5. Pansies, Sweet Peas, and Carnations on Cupcakes

₹45 ₹50

NOZZLE A34 Exact uses: 1. Tightly Ridged Swirled Rosettes on Cupcakes 2. Deeply Grooved Star-Patterned Cake Borders 3. Distinct Shell-Style Icing Garlands Along Cake Edges 4. Sharply Defined Drop Stars for Surface Fillers

₹45 ₹50

NOZZLE A12 Exact uses: Tightly Grooved Tall Swirls on CupcakesSharply Defined Drop Stars for Surface FillersDeeply Ridged Classic Shell Borders Along Cake BasesContinuous Wavy Rope-Style Icing Garland Patterns

₹45 ₹50

NOZZLE A26 Exact uses: 1. Classic Multi-Ridged Swirled Rosettes on Cupcakes 2. Finely Textured Shell Borders Along Cake Bases 3. Dense Drop-Star Clusters for Empty Surface Fillers 4. Continuous Intricate Rope-Patterned Cake Trims

₹45 ₹50

NOZZLE A21 Exact uses: 1. Precise Lettering and Script Writing on Cakes 2. Delicate Icing Dots, Beads, and Pearl Borders 3. Intricate Lacework and Detailed Lattice Surface Designs 4. Fine Outlining for Sugar Cookies and Gingerbread Houses 5. Detailed Flower Centers and Filigree Accent Work

₹45 ₹50

Exact uses: 1. Classic Swirled Rosettes on Cupcakes 2. Textured Shell-Patterned Cake Borders 3. Sharply Ridged Drop Stars for Cake Surfaces 4. Fluted Churros and French Cruller Pastry Piping

₹85 ₹95

FINEDECOR RUSSIAN NOZZLE FD E6 Exact Uses: 1. Soft-Edged Ruffled Ball Swirls on Cupcakes 2. Continuous Wave-Like Textures for Cake Surface Tops 3. Layered Horizontal Ruffle Borders for Base Coverage 4. Voluminous Crown Finishes on Pastries and Tarts 5. Two-Tone Festive Pom-Pom Edible Floral Displays

₹85 ₹95

FINEDECOR RUSSIAN NOZZLE FD E1 Exact uses: 1. Finely Detailed Ruffled Ball Swirls on Cupcakes 2. Continuous Intricate Wave Finishes for Cake Surfaces 3.Layered Multi-Tiered Ruffle Borders Along Cake Edges 4. Voluminous Textured Toppings for Pastries and Tarts 5. Dual-Tone Ribbon-Style Edible Floral Bouquets

₹85 ₹95

FINEDECOR RUSSIAN NOZZLE FD E19 Exact uses 1. To create voluminous, multi-layered ruffled buttercream ruffles and continuous wavy textures 2. Quick Textured Crown Tops for Pastries and Tarts 3. Dual-Tone Ruffled Ball Flower Bouquets

₹85 ₹95

FINEDECOR RUSSIAN NOZZLE FD F16 Exact uses: 1. Used to pipe fully open roses and dense, multi-petaled blossoms in a single squeeze 2. Instant Full-Bloom Cupcake Roses 3.Densely Clustered Cake Top Flower Beds 4.Textured Lower Cake Rosette Borders 5.Quick Floral Accents for Pastries and Tarts 6.Two-Tone Edible Bouquet Displays

₹85 ₹95

Exact uses: 1. It is used for creating closed-center tulips 2. Cupcake Bouquets 3. Cake Borders 4. Dessert Platters

₹85 ₹95

FINEDECOR RUSSIAN NOZZLE FD F8 Exact uses: Instant Single-Squeeze Tulip & Rose Blossoms Dense Botanical Cake Covers & Floral Gardens Crisp Cupcake Centerpiece Flowers Detailed Multi-Petal Flower Borders

₹85 ₹95

FINEDECOR RUSSIAN NOZZLE FD F2 Exact uses: Smooth Curved Cake Ruffles Piping Layered Skirts for Doll Cakes Creating Fabric-Style Curtains & Drapes Wide Crescent Ribbon Cake Borders

₹85 ₹95

FINEDECOR RUSSIAN NOZZLE FD F1 Exact uses: Instant Single-Squeeze Flower Blossoms Dense Botanical Cake Covers & Floral Gardens Crisp Cupcake Centerpiece Flowers Detailed Multi-Petal Flower Borders

₹85 ₹95

FINEDECOR RUSSIAN NOZZLE FD E11 Exact uses: 1. Instant 3D Cupcake Flower Toppers 2. Dense Floral Cake Bouquets 3. Volumetric Ruffled Cake Borders 4. Decorative Dessert Mounds & Nests

₹85 ₹100

NOZZLE SET 9PCS Exact uses: 1. Classic Cupcake Swirls & Tops Purpose: Decorating cupcake tops with smooth, deep-ridged frosting designs. Result: Star and closed-star tips create traditional bakery-style swirls, rosettes, and soft peaks. 2. Writing, Fine Lines, & Dots Purpose: Personalizing cakes with text, piping outlines, or adding bead borders. Result: The small round tip lets you write messages ("Happy Birthday"), draw lines, pipe dots, pearls, or macaron batter. 3. Quick Drop Flowers Purpose: Making small 5-to-6 petal flowers in a single squeeze. Result: Pressing a closed-star / drop-flower tip vertically down creates instant small flowers on cake surfaces or cupcakes. 4. Cake Borders & Framing Purpose: Hiding the messy seams where a cake meets the plate or where two frosting layers connect. Result: Piping continuous shell borders, star chains, or braided edges along the top and bottom rims of layer cakes. 5. Petals, Roses, & Ruffles Purpose: Crafting delicate, custom flowers and ribbon trims. Result: The narrow tear-drop/petal tip lets you build multi-petaled roses, pansies, carnations, or ruffled borders layer by layer.

₹136 ₹160

FRILL NOZZLE SET Exact uses: 1. Piping Dresses for Doll / Princess Cakes Purpose: Decorating doll cakes (cakes shaped like a dome with a doll topper inserted in the middle). Result: Quickly pipes full, flowing dresses, layered ballgown skirts, and frilly petticoats around the cake base without having to shape fondant manually. 2. Cascading Ruffles & Lace Trim Purpose: Adding textured, wavy ruffles and lace effects to the sides or tiers of birthday and wedding cakes. Result: Creates soft, paper-thin frosted folds that mimic real cloth or silk ribbon. 3. Curtains, Swags, and Drapery Purpose: Decorating cake walls with draped fabric-like loops and hanging garlands. Result: Produces smooth, elegant folds of buttercream that cling seamlessly to vertical cake surfaces. 4. Layered Border Ribbons Purpose: Framing the top or bottom edges of a cake with continuous ruffled ribbons. Result: Gives cakes a classic, vintage, or Victorian-style decorated border.

₹187 ₹220

BALOON NOZZLE 4PCS SET Exact uses 1. Instant 3D Floral Toppers on Cupcakes Purpose: Decorate an entire cupcake in just 2–3 seconds with a full, professional-looking flower. Result: Replaces the need for traditional flat swirls with a textured, multi-layered 3D flower dome. 2. Dense Floral Bouquets on Layer Cakes Purpose: Cover cake tops with rich, volumetric floral arrangements without having to pipe individual petals using a petal tip and flower nail. Result: Produces a crowded, blooming garden effect or a full floral wreath along the cake's perimeter. 3. Decorative Ruffled Borders Purpose: Add voluminous, textured borders around the base or top edges of a cake. Result: Forms a continuous series of ruffles or distinct rosette nodes that frame the cake neatly. 4. Center-Filled Flower Blossoms Purpose: Create flowers that have a hollow center specifically meant to hold additional decorations. Result: You can place an edible pearl, color-contrasting buttercream dot, or sugar sprinkle directly into the open center. 5. High-Volume Dessert Decorating Purpose: Pipe decorative, airy mounds of whipped cream, meringue, or chilled mousse onto tarts, pies, and dessert cups. Result: Adds visual height and elegant ruffles to non-cake desserts rapidly.

₹170 ₹200

JUMBO NOZZLE SET 8PCS Exact uses: 1. Russian Flower Piping Tips (Top Center & Top Right) -Piping complete, multi-petaled flowers (such as tulips, roses, and wild blooms) in one vertical squeeze. -Creating dense bouquet arrangements on cupcakes and birthday cakes instantly without needing to pipe individual petals. 2. Large Round Tip (Top Left) -Piping smooth, thick cupcake swirls. -Creating clean round borders, beads, and dots. -Piping macaron batter, choux pastry (profiteroles), or dollops of whipped cream. 3. Closed & Open Star Tips (Middle Left & Bottom Left) -Piping classic star-patterned cupcake swirls and rosettes. -Shell borders along the top and base of cakes. -Meringue kisses and churro dough. 4. Basketweave / Serrated Tip (Middle Right) -Weaving a realistic basket pattern around the sides of cakes. -Piping wide ribbons, flat borders, or striped textures. 5. Petal / Rose Tip (Bottom Center) -Building custom, multi-layered flowers (roses, carnations, ranunculus) petal-by-petal on a flower nail. -Creating ruffles, bows, and draped garlands along cake edges. 6. Leaf Tip (Bottom Right) -Piping realistic leaves, foliage, and vines to fill gaps between piped flowers. -Creating ruffled border edges.