Foam Pad - 1
  • Foam Pad - 1
  • Foam Pad - 2
  • Foam Pad - 3
  • Foam Pad - 4

Foam Pad

₹200

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Foam Pads Create wonderful sugar flowers easily, using these specially designed Foam Pads to make beautiful shaped petals and foliage with soft natural curves and additional veining detail. The pads can be used in conjunction with a variety of decorative mediums including, flower paste (gum paste), sugar paste (rolled fondant), almond paste and modelling chocolate. Instructions This popular and traditional technique of creating a Mexican Hat is made even easier when used in conjunction with the Mexican Foam Pad a. Moude a piece of paste into a smooth ball shape and then into a cone. Use the fingertips to pinch out the fat part of the cone.Extend the paste out further using the plain end of the Bulbulous Cone Tool, to create a simple Mexican Hat shape. b. Using your chosen cutter e.g Primrose, Daisy, Five Petal, Calyx and Fuchsia etc,place the cutter over the cone to cut out the basic shape. c. Place the cone inte the appropriate sized hole in the Mexican Hat Foam Pad and soften, cup and vein the petals as required. The Foam Pads are washable and non stick, although a small quantity of cornflower or icing sugar can be used for dusting if required

10% OFF

₹45 ₹50

Flower Nail Primary uses: 1. Creating icing flowers 2. Even cake baking

₹2,000

Shrewsbury Die Primary uses: 1. Shpaing biscuit dough: It cuts raw, rolled-out biscuit dough into perfectly clean. 2. Embossing signature designs: It stamps the iconic brands logos directly on the top of the surface of the biscuit. 3. Enusiring product uniformity: It gurantees that every single biscuit has the exact same thickness and weight for consistent commercial packaging. 4. Optimizing production speed: It allows bakers to cut and stamp the dough in one single, fluid motion to save valuable produciton time. 5. Handling sticky batters: Its heavy brass or stainless-steel construction releases dense, buttery shortnrea-style dough cleanly without tearing the intricate patterns.

₹35

Hexa Glass Jar 250ml It is primarily used for the following purposes: Gourmet Foods( Small batches of honey, fruit jams, jellies etc) Single-Serving dessert(Small portions of chocolate mousse, puddings, panna cotta, yoghurt and custards) Pickles and Chutney Spices and herbs Premium ingredients(Saffron threads, organic seeds or custom tea blends) Cosmetics(Creams and Salves)

₹300

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