Mavees Premium Red Velvet Crumble 1kg
Ingredients
Refined Wheat Flour, Sugar, Palm Oil, Invert Sugar, Milk Solids, Cheese Powder, Leavening Agents (INS 500(11).
Food Colour (INS122, INS 129) & lodised Salt.
Contains Added Nature Identical Flavouring Substances Cheese.
Category: 07.2.1 Cakes, cookies, biscuit, cracker and pies
Applications
Ice Cream Topping:
Sprinkle the crumble over ice cream or frozen yogurt for added crunch and a rich cheesy flavor.
Yogurt Parfaits:
Layer the redvelvet crumble with yogurt and fresh fruits for a delicious parfait.
Cupcake and Cake Topping:
Use the crumble as a topping for cupcakes or as a layer within a cake to add texture and taste.
Cheesecake Base:
Substitute the usual base with redvelvet crumble for a richer, more indulgent cheesecake crust.
Milkshakes:
Blend the crumble into milkshakes for a thicker, more decadent texture.
Cookie Sandwich Filling:
Mix the crumble into buttercream or frosting to create a delicious filling for cookie sandwiches.
Pancake or Waffle Topping:
Add the crumble on top of pancakes or waffles, along with syrup, for a sweet breakfast treat
Pie Crust:
Use the crumble as a base for pies or tarts, particularly chocolate or caramel-flavored ones.
Brownie Crust Tart:
Press the crumble into a tart pan to create a crust, then fill with mousse, ganache, or fruit.
Trifle Layer:
Incorporate the crumble into trifles as a textural contrast to the creamy layers.
Hot Chocolate Garnish:
Sprinkle some of the crumble on top of whipped cream in hot chocolate.
Churros Donut Topping:
Coat churros or donuts with the crumble after frying for crispy chocolatey coating.
